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‘Marry Me Hen’ first went viral in 2016.
However now that the marriage is over, what now?
Enter Leslie Stern’s “Keep Married Hen,” a twist on her household’s hen limone recipe.
Stern posts recipes and cooking content material on her social media pages – and gave the dish its tongue-in-cheek title due to the recipe’s reliability and ease.
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“Marry Me Hen is one thing extra indulgent,” Stern instructed Fox Information Digital in a Zoom interview from her residence in Illinois. “It makes use of heavy cream. It makes use of hen inventory. It makes use of Parmesan cheese. It makes use of sun-dried tomatoes. Actually nice stuff.” (See the video on the high of this text.)
Stern typically made “Marry Me Hen” for her household, however “it is a little bit heavier.”
Leslie Stern (inset, together with her husband) is the creator of the viral dish “Keep Married Hen.” The “easy” recipe contains substances most individuals have already got of their kitchens, she stated. (Leslie Stern)
To lighten issues up, Stern considered her household’s hen limone recipe, which she says she ate each Friday evening as a baby. When she recreated it and posted it to her social media platforms, she gave it a brand new title: “Keep Married Hen.”
“That is one thing you prepare dinner and are available again to repeatedly,” she stated.
“My dad and mom made it. And so I made that for my husband, and now for my buddies, my household,” Stern stated. “In case you’ve been to my home, you have positively had this.”
The “easy” recipe contains substances most individuals have already got of their kitchens, Stern instructed Fox Information Digital.
“In case you’ve been to my home, you have positively had this.”
To make the hen, Stern begins by coating her hen breasts in half and half, resulting from an egg allergy in her home.
Then she dredges the hen breasts in breadcrumbs and sears them in a frying pan.
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Whereas a lot of the substances are pantry staples, two issues must be recent: basil and lemon juice, she stated.
“Contemporary lemon juice is vital,” she stated. “Contemporary basil can also be key. Good, recent basil after which good olive oil.”
These substances, she stated, create a “magic” sauce for the hen.
“They’ll have been married for 39 years in March.”
For what it is price, the “Keep Married Hen” dish already has successful story to its title: Stern’s dad and mom. The 2 “love” the title change, she stated.
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“They assume it is true as a result of they have been married for 39 years in March,” she stated. “So it positively labored. I feel that is the key to the recipe.”
The “Keep Married Hen” relies on a household recipe for hen limone, Stern instructed Fox Information Digital. (Leslie Stern)
Keep Married Hen recipe by Leslie Stern
Serves 3-4
Components
For the hen
4-6 items of thinly sliced hen fillet
1/3 cup half-and-half (for coating)
1½ cups seasoned breadcrumbs
Olive oil (sufficient to coat the underside of the pan)
2 tablespoons of butter
Seasoning: salt, pepper, Italian herbs, garlic powder
Contemporary lemons and recent basil are two of the important thing substances on this dish, Stern instructed Fox Information Digital. (iStock)
For the lemon sauce
Juice of two massive lemons (about ½ cup, recent juice solely – should be recent)
Equal elements olive oil
2 cloves garlic, grated
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A handful of recent basil, finely chopped
A touch of salt, pepper, Italian herbs and paprika powder
4-5 slices of lemon
Instructions
Lemon sauce
1. Combine the lemon juice, salt, pepper, Italian herbs, grated garlic and paprika in a bowl. Let sit for 1 minute.
2. Slowly whisk in an equal quantity of olive oil till effectively mixed. Stir within the chopped basil and put aside.
Tip: Use additional lemon and oil for an additional spicy hen.
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Hen
1. Preheat your oven to 325 levels Fahrenheit.
2. Season the hen fillets with salt, pepper and Italian herbs.
3. Place the hen in a bowl and pour half and half over it, ensuring all items are evenly coated. Dip every hen breast within the seasoned breadcrumbs, coating all sides.
4. Warmth a heavy-bottomed pan and add a touch of olive oil and a teaspoon of butter. The oil ought to simply cowl the underside of the pan.
5. As soon as the oil is scorching, sear the hen for about 2-3 minutes on both sides till golden brown. (The hen doesn’t must be absolutely cooked; it can prepare dinner within the oven.)
6. Take away the browned hen and place it on a paper towel-lined plate. Repeat with the remaining items.
Mix and bake
7. As soon as all of the hen is browned, place it again within the scorching pan over medium warmth and high the hen with lemon slices. Pour the lemon sauce over the hen.
8. Let it bubble on the range for about 2 minutes.
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9. Place the pan within the oven and bake for 15-20 minutes, till golden brown and effervescent.
10. Preserve heat at 200 levels Fahrenheit till able to serve. Scrumptious with roasted potatoes, pasta, greens or rice.
This recipe is owned by Leslie Stern and was shared with Fox Information Digital.
