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It’s incredibly important for diabetics to make sure they maintain a healthy, balanced diet, which can, in fact, be a huge part of treating diabetes, as well as many other health conditions, such as cancer, hypertension, and heart disease.
There are different types of diabetes and the nutritional needs are different for each. For example, people with type II diabetes have extremely high blood glucose, which often fluctuates, and they need to be controlled. This can be done with insulin injections, but in some cases a very well-planned, healthy diet may be all the patient needs to keep their sugars regulated. According to the American Diabetes Association, as well as the American Heart Association and the American Cancer Society, a healthy diet should consist of 35% protein, 50% carbohydrates (not the 3 simple ones that digest quickly), and 15% fats.
Now, in the case of some diabetics, they may need an even higher intake of protein, sometimes up to 30 or 40% of the daily caloric intake. But when a diabetic, or anyone else, is on a high-protein diet, it’s essential to make sure they’re eating the right types of high-protein foods, to make sure they don’t gain weight, which can actually defeat the purpose of eating healthy to treat diabetes. Some of the best high-protein foods to eat are lean meats, fatty fish, turkey or chicken breasts, soybeans, nuts, milk and dairy products, and whole grains, to name a few (be careful with red meat, as it may lower insulin resistance). As you can see, this kind of diet doesn’t have to be bland or boring. High-protein diets have been proven to be helpful in treating diabetes, and the September 2004 issue of Diabetes magazine reported that not only can high-protein, low-carb diets help regulate blood sugar, but may even help lower levels.
The right proteins for diabetic diets
Many people think that being diagnosed with diabetes means they have to follow a boring, boring diet for the rest of their lives. This is absolutely not true. While it’s essential to monitor everything you eat if you have type II diabetes, there are still many delicious foods that can be included in your diet. And it’s important to eat snacks, contrary to popular belief. Some great snacks for diabetics that are very tasty are unsalted nuts, such as peanuts and almonds. Beans are great so enjoy any type of beans as they are absolutely packed with protein. One thing you do need to avoid is processed foods, as they are often loaded with salt and contain saturated and trans fats, which are no good for anyone, let alone diabetics. Foods you should eat to get the right amount of protein and other nutrients in your diet include milk and dairy products, eggs, whole grains, peas, and a variety of other delicious foods. If you’re not sure what foods are best to eat on a diabetic diet, talk to your doctor, dietitian, or dietitian.
Diabetics and protein supplements
To get the protein they need in their diet, many diabetics choose to use protein supplements, which can be used not only as delicious snacks, but also as true meal replacements (although this is not usually advised as normal). Protein supplements are a great way to get an extra energy boost throughout the day. Now many diabetics worry that taking protein supplements will make them gain weight, but there are a variety of diet-friendly protein supplements that taste really great and are also packed with other important vitamins and nutrients. With these supplements you get the protein, without all the fat, calories and carbohydrates.
Popular types of protein supplements
There are a number of different types of protein supplements you may want to try. All of these supplements are easy to use and they are also portable so you can take them with you wherever you go. Some of the most popular types of protein supplements are liquid protein supplements, protein powders, and liquid protein shots.
Liquid protein supplements – There are liquid proteins that are already pre-mixed and ready to drink. Or maybe you want to get another type of liquid supplement that you mix into drinks yourself. This way you can be sure to get the flavors you love.
Protein Powders – If you are looking for a protein supplement that is incredibly versatile, then powders are for you. There are unflavored protein powders that can be added to all of your favorite recipes to give them an extra protein boost. And there are flavored protein powders, which you can use to make delicious shakes and smoothies. Some of the flavors you will find are chocolate, vanilla, berry, and fruit punch.
Liquid Protein Shots – This is a great way to get your protein on the go. Liquid protein shots are becoming increasingly popular
Types of proteins used in supplements
There are a number of sources for protein supplements. Some of these resources are:
Whey – This is one of the more popular proteins used in supplements because it digests quickly and easily. Whey is a complete protein, meaning it contains all essential and non-essential amino acids. Because it is a milk derivative, whey may not be the best type of protein supplement for people who are lactose intolerant or allergic to milk and milk products.
Casein – Here’s another milk derivative, and actually casein is primarily where whey comes from. Casein digests more slowly than whey, and many people combine whey and casein to get the full benefits of both types of protein. Casein can be used by some people who are lactose intolerant.
Soy – Soy is another complete protein and is ideal for vegetarians because it is plant-based. It’s also great for people who are lactose intolerant.
Rice – This is another complete protein and it is ideal for everyone as it is hypoallergenic and plant based. It has very little flavor, so it is very popular for use in recipes.
Egg – This is one of the first types of protein supplements and is still commonly used. If you are allergic to eggs or poultry, you should stick with one of the other types of protein supplements.
Diabetics and high protein diets
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