Serving 16 dishes in the barn – star chef with gastronomic restaurant far into the forest

Axmed
Axmed

Global Courant

Kim Tore Sjøbakk has cooked in three Michelin star restaurants in London. But nothing beats cooking far in the forest in Trøndelag.

Serving 16 dishes in the barn – star chef with gastronomic restaurant far into the forest

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